Easy Chili Recipe

Ingredients

• 1 pound ground beef
• 2 14 ounce can of diced tomatoes
• 1 14-ounce can tomato sauce
• 2 Tablespoons cumin
• 3 tablespoons of chili powder
• 2 teaspoons black pepper
• 3 teaspoons seasoning salt
• 2 teaspoons paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder

Instructions

1. In a large pot on medium heat, brown the ground beef, until fully cooked. Drain if needed.
2. Reduce to low-medium heat. Add in tomato sauce, Chili seasonings, diced tomatoes
3. When heated through, reduce heat to simmer
4. Cook for 30 minutes until well combined. Serve with shredded cheese and sour cream.