A fun night out to celebrate my friend Gloria’s Birthday! They had a prefix menu, that I decided to try. Started with a delicious chicken flat bread. I shared it with the table because is was so good I wanted them to enjoy it as well. My next course was a strawberry salad. I love how the menu changes with what’s in season. The salad was fresh and delicious and had a house made vinaigrette on top. This is one of the few places were I look forward to their salads, lol!
Next up was the filet mignon, which was cooked perfectly. Paired with broccoli and mushrooms over mashed potatoes. All was a fresh take on a classic. The ingredients were high quality and tasted amazing. The portion wasn’t huge, so even though it was a steak, I didn’t feel heavy after eating it. I still had room for dessert!
They brought around the dessert and I love the little shot glasses! Perfect portion to enjoy, but not go overboard. A great way to top of an amazing meal!