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Bacon, Egg, and Cheese crescent ring recipe

Bacon, Egg, and Cheese crescent ring recipe, for when you want to show out at breakfast…

Bacon, Egg, and Cheese crescent ring recipe


  • 1 can of crescent rolls
  • 5 large eggs, scrambled
  • 1 cup of shredded mild cheddar cheese
  • 8 slices bacon, cooked


  1. Preheat oven to 375 degrees
  2. Scramble your eggs and fry your bacon.
  3. On a greased cookie sheet or pizza pan, lay out the crescent dough in a star formation – the pointed ends outward.
  4. Place one piece of bacon on each piece of crescent dough. Add the scrambled eggs to the middle, and top with cheese.
  5. Roll each section in to create the ring. Bake for about 15 min or until golden brown
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