Roasted Green Beans

Ingredients

• 2 pounds fresh green beans, washed and ends trimmed
• 5 slices bacon, cooked & cut into tiny pieces
• 2 tablespoons grease from cooked bacon
• 4 tablespoons olive oil
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon blackening seasoning
• 1/2 teaspoon of garlic powder
• 1/2 teaspoon of onion powder

Instructions

1. Preheat the oven to 425 degrees F.
2. Pour olive oil on baking sheet.
3. Put the beans on a baking sheet, drizzle with bacon grease and season liberally with all seasons.
4. Sprinkle bacon over all.
5. Bake about 18 to 20 minutes.